Description
This gift can help families produce nutritious food, improve food security and build more resilient home gardens and small farms. Successful crops can also provide seeds for future planting, helping communities continue growing food season after season. Disease-resistant varieties are selected for their ability to withstand common plant diseases, helping reduce crop losses and improve the likelihood of a successful harvest. Depending on local conditions, seeds may be used to grow vegetables and other food crops suited to the community and environment.
